Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, whole wheat pancakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Whole Wheat Pancakes is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Whole Wheat Pancakes is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Pancakes:
- Prepare Dry Ingredients
- Make ready 1 cup whole wheat flour
- Take 2 tsp. baking powder
- Take 1 tsp. baking soda
- Prepare 1/4 tsp. salt
- Make ready Wet Ingredients
- Get 3 eggs
- Prepare 1 cup water
- Take 1/4 cup applesauce
- Prepare Optional
- Take Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Take Oil can be substituted for the applesauce (same amount)
Instructions to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
So that’s going to wrap it up with this special food whole wheat pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
