Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, atta banana pancake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Atta Banana pancake is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Atta Banana pancake is something that I’ve loved my entire life. They’re fine and they look wonderful.
In this video we bring too you healthy, quick, easy and tasty Atta Banana Pancake recipe. These pancakes taste amazing and are delicious. They're not as delicious as when they're fresh.
To begin with this recipe, we have to prepare a few components. You can have atta banana pancake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Atta Banana pancake:
- Take 200 gm atta (whole wheat flour)
- Prepare 4 ripe banana
- Get 1/4 cup sugar
- Take 1/4 tsp salt
- Take 4 tsp sooji /semolina
- Take 1/2 tsp fennel seeds
- Get 1/2 cup grated coconut
- Make ready as needed Water for making batter
- Prepare as needed Oil for pan fry
Whole wheat, dairy-free banana bread pancakes … Whole Wheat Banana Pancakes Recipe.. So to make it healthier, I used whole wheat flour or atta. Whole wheat flour has more fiber than all-purpose flour, making it healthier. The fiber helps slow down the absorption of carbohydrates (in the form of glucose) into your bloodstream, which keeps your blood sugar levels more stable.
Steps to make Atta Banana pancake:
- Take a bowl and mashed all the bananas
- Then add all the ingredients above mentioned
- Slowly add water as per requirement, batter should be like dosa batter
- Then heat a non stick pan and grease with little oil, then pour 1 spoon batter and alow itself to spread, then sprinkle 1/4 tsp oil on it
- After 5 minutes flip another side and cook for another 5 minutes
- Now your healthy and quick banana pancake is ready to serve
Banana pancake recipe with step by step photos - quick, easy and tasty vegan banana pancakes made with overripe bananas, whole wheat flour and jaggery. You can skip the jaggery or you can add unrefined raw sugar or maple syrup instead of jaggery. Overall a healthy vegan pancake recipe. How to make healthy banana pancakes without using maida or all purose flour. In these banana pancakes I have used wheat flour which is helathy for health.
So that is going to wrap this up with this exceptional food atta banana pancake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
