Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, oats coconut milk pancakes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oats Coconut Milk Pancakes is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Oats Coconut Milk Pancakes is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oats coconut milk pancakes using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Oats Coconut Milk Pancakes:
- Get 100 gms rolled oats
- Prepare 50 gms whole wheat flour
- Make ready Honey as per taste
- Prepare as needed Chopped nuts (almonds cashews pistachios)
- Get as required Clarified butter for greasing
- Take 1 cup coconut milk
- Prepare 2 tbsp grated fresh coconut
- Get 1 pinch cinnamon powder
Instructions to make Oats Coconut Milk Pancakes:
- In a bowl take 100 gms of rolled oats. Add 50 gms of wheat flour. 2 tbsp of grated fresh coconut. A pinch of cinnamon powder. Make thick batter using coconut milk. Now grease a skillet with clarified butter and pour a laddle full of batter in circular motion to form a pancake. Cover with lid for a minute and flip again till crisp and golden brown. Place hot pancake on your plate layered with honey and chopped nuts. Serve hot with chilled milkshake or your favourite fruits.
So that is going to wrap it up for this exceptional food oats coconut milk pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
