Savory Thick Pancakes
Savory Thick Pancakes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, savory thick pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Savory Thick Pancakes is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Savory Thick Pancakes is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have savory thick pancakes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Savory Thick Pancakes:
  1. Take 1 carrot, peeled and grated
  2. Make ready 1/2 onion, peeled and grated
  3. Get 1 bunch celery, minced well
  4. Take 1 small bouillon cube (I used beef)
  5. Prepare 1 pinch salt
  6. Take 1/4 tsp sugar
  7. Get 1/2 tsp crushed black pepper
  8. Take 1 egg
  9. Get 1/2 cup mayonnaise
  10. Get 1/2 cup self-rising flour
  11. Get 1 tbsp oil
Steps to make Savory Thick Pancakes:
  1. Whisk egg with mayonnaise. After well combined, add carrot, celery, onion, crushed bouillon cube, salt, sugar. Fold a few times.
  2. Add flour bit by bit and continue folding until the batter is thick and smooth.
  3. Heat oil in a pan. I used low heat for this. Carefully arrange tetrapak squares on the pan and pour the batter inside, about 2/3 full. (The pancakes will rise)
  4. Check the bottom part. When it's brownish, carefully flip the molds. After five minutes or so, cover the pan and wait until the pancakes are done. If you can remove the pancakes from the molds easily, it means they're done.
  5. You can also fry the pancakes without using molds. They'll still be fluffy and tasty!

So that’s going to wrap it up for this exceptional food savory thick pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!