Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, fruity flapjacks. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fruity FlapJacks is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Fruity FlapJacks is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fruity flapjacks using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fruity FlapJacks:
- Make ready 175 Gr Butter
- Take 175 Gr Soft Brown Sugar
- Take 1 Tablespoon Golden Syrup
- Make ready 250 Gr Porridge Oats
- Prepare 25 Gr Sultanas (Optional)
Steps to make Fruity FlapJacks:
- PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
- Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
- Pour into the Tin and smooth the surface with the back of a metal spoon.
- Bake for 35-40 mins or until the edges are brown and the surface in golden.
- Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin
So that’s going to wrap this up for this exceptional food fruity flapjacks recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
