Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, cornmeal pancakes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cornmeal Pancakes is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cornmeal Pancakes is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have cornmeal pancakes using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cornmeal Pancakes:
- Take 1 cup cornmeal
- Make ready 1 cup boiling water
- Prepare 1 cup flour
- Prepare 1 teaspoon salt
- Prepare 2 Tablespoons sugar
- Take 2 Tablespoons baking powder
- Prepare 2 eggs beaten well
- Get 1/4 cup melted butter
- Get 1 cup milk
Instructions to make Cornmeal Pancakes:
- In a large mixing bowl combine cornmeal and boiling water. Mixing well to eliminate all lumps.
- In a smaller bowl combine the flour, salt, sugar and baking powder.
- In a third bowl, beat eggs. Add melted butter and milk.
- Pour the dry mixture and the egg mixture into the large mixing bowl and mix until smooth.
- Heat griddle to 325 degrees.
- Coat hot griddle with Crisco vegetable oil (or coconut oil)
- Cook pancakes until bubbles break on top. Turn and cook until browned. (Additional few minutes.
- Serve hot with butter and or syrup.
So that’s going to wrap it up with this special food cornmeal pancakes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
