Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach and oats savoury pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach and Oats Savoury Pancakes is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Spinach and Oats Savoury Pancakes is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach and oats savoury pancakes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach and Oats Savoury Pancakes:
- Make ready 2 cups spinach chopped
- Make ready 1.5 cup oats flour
- Get to taste Salt and pepper
- Take 1 onion finally chopped
- Make ready 1 tbsp chilli flakes
- Make ready 2 tbsp oil
- Take as required Water
Steps to make Spinach and Oats Savoury Pancakes:
- Blanch the spinach and make puree.
- Now mix oats flour, spinach puree, onion and spices in a bowl. Add water if required to make dosa batter-like consistency.
- Brush some oil on a non stick tawa, pour a laddle full of batter and spread evenly. Cook both sides on medium flame.
- Serve hot with any pickle/ veggies/ dip.
So that is going to wrap it up with this special food spinach and oats savoury pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
